The link between sugar consumption and increased body fat has long been suspected. Too much sugar in the diet promotes more insulin, also known as a fat storing hormone, and thus contributes to building more body fat when excess calories are consumed.†


Recently an Italian study of a sugar-blocking supplement showed significant weight loss results*, when using the carbohydrate blocker containing mulberry leaves with DNJ. Zuccarin produced on average 20 pounds of weight loss in the 90-day study. The subjects lost 10% of their body weight and lost 3 times more weight as compared to the control group, who were also on a 1300 calorie controlled diet, but not taking the Zuccarin supplement. In addition, the subjects also experienced healthier blood sugar levels after using Zuccarin.

The explanation for the weight loss is that Zuccarin uses mulberry leaf extract to promote healthy blood sugar levels. Mulberry leaf has been shown to reduce the absorption of sugars in the foods we eat. When these sugars are undigested, our blood sugar stabilizes and helps support a weight loss program.†


* ‘‘White Mulberry Supplement as Adjuvant Treatment of Obesity”, Journal of Biological Regulators and Homeostatics Agents., Vol 28, no.1, 2014.

Nordic Zuccarin Diet